Tuesday, 21 January 2014

Tasty Tuesdays : Week Two

Hey guys!

Ok so this weeks tasty Tuesday was very almost not so tasty!!!

This week I cooked Chicken and Pasta Bake. However the receipe stated you basically cooked everything except for the chicken, put it all together then bake for 30 minutes - except 20 mins in the chicken was still raw... soo we had to microwave it. So it was ALMOST a fail  - but hey I'm still alive (woohoo!) so it was successful.. in a way >.<

Another odd thing about the recipe was that it suggested using Sultanas in it.... sultanas, chicken and pasta is not something I thought would ever be put together. At first it was ok - kind of different but after a while it just was a bit gross.. has anyone else tried chicken and sultanas/raisins? or is this cook book just a bit crazy! 


Due to the chicken disaster I forgot to take pictures... SORRY *Slaps wrist*

For this I used
- 1 Mug of pasta
- 1 onion (finely chopped)
- 250g Low Fat Cream Cheese with a crushed Garlic Clove 
- 4 Small mushrooms ( I don't like mushrooms but honestly could not even notice they were there so if you are wanting to eat them - this could be the recipe for you!!)
- 2 Chicken Breasts (cut into large slices)
- 1/4 mug of sultanas
- 1 tablespoon lemon juice
- 1/2 mug of grated mozarella or cheddar cheese
- Salt & Pepper

- Preheat the oven to 180 degrees C 
- Cook the pasta (Penne pasta takes 10-12 minutes), drain and return to the pan
- Fry onions, mushrooms and chicken (by frying the chicken at this point you will not have the raw chicken issue that I had!!!) 
- Add onions, mushrooms and chicken to the pasta then add the cream cheese - mix it around, the warmth will melt it slightly to make it more like a sauce
- Add the raisins & lemon juice - season with salt and pepper then add the mix to a casserole dish, cover the top with the grated mozzarella then bake until golden brown (around 15 minutes as the chicken has arleady been cooked)


anddd VOILA

I Give this recipe a 2.5/5 

This is becaauuuseee....
1) It is easy to make in stages so you are not rushed and under stress cooking everything at once
2) It tasted pretty darn good
3) However - the chicken thing was a major issue for me as I am very funny about food and it being cooked properly - so once I cook this the way I have written above I will probably feel like the recipe deserves a higher mark


That's it for this week ! Hope you liked it :) Please comment below any suggestions or if you've tried cooking any of the dishes I am making!

Toodles ♥


Tuesday, 14 January 2014

Tasty Tuesdays : Week One

Hey everyone!

So I posted on twitter that starting this week I am going to be running a series called Tasty Tuesdays, where I will be trying out recipes for meals, desserts and the extra sides & letting you know what they're like REALLY rather than just out of a cookbook :) This is part of my New Year Resolutions - to cook atleast once a week - preparing me for the big wide world out there >.<

The cook book I'm using for this series is "Nosh for students" as I am an AWFUL cook(apart from cakes - I'm awesome at baking cakes >.< ) and this is a very basic book - perfect for new starters

So here goes.. My first dish was Sausages & Pasta (it was more interesting than it sounds). It was supposed to be spicy sausages but I don't like spicy food:P

Ingredients (Serves 2):
- 1 mug of penne pasta
- 6 Sausages
- 1 Small onion
- 1 Clove of garlic
- 400g tin of chopped tomatoes
- 1 tablespoon tomato purée
- 1 teaspoon mixed herbs

The way this is cooked is good for students specifically because it allows you to cook each section in stages before adding it together at the end to ensure its still hot

- Start by cooking the pasta. - Penne Pasta takes 10-12 minutes to cook
- Cook the sausages - the books suggests frying, however I grilled them as that is healthier (for the time on the packet usually 18-20 minutes) then cook them into bite size pieces
- Fry the onions and garlic (make sure you've cut them up into small pieces don't just check an onion in there ;) )
- add the tinned Tomatos and tomato purée to a pan and bring to boil, then allow to simmer for 4-5 minutes
- Add the sausages,herbs and Sauce to the pasta then cook for a few more minutes to ensure everything is heated through.

And here is the final result:


So what was it like?
I was reasonably happy with how it turned out. The tomato purée I think added more flavour to the tinned tomato/sauce as usually it's not as strong as I'd like when I've only had tomatos used.
I was worried there was not enough garlic when I first cut it up, then after I cooked it I worried there was too much - but there was actually an ok amount!
I wasn't too sure what herbs to use - I ended up using Thyme as suggested by my mother dearest however I couldn't really taste it so I think maybe I should've used a bit more!!

I give the meal a 4/5. Difficult wise I'd probably give it a 2 or 3 - the hardest bit in cooking I find is getting the timing right - I was having a few issues with trying to stir stuff whilst preparing the next step.

I also looked like I had killed the tomatos in my kitchen as I got the sauce all up the wall and everywhere... woopsie!!!

According tot this book you can make the meal for just £0.97 per person if using the most basic ingredients! I did spend more than that though as it was my first time cooking properly for my parents so I wanted it to be yummy!! :)

Anyways - hope you like the post! If you want to keep seeing them let me know! if you have any recipes you want me to try drop me a message and I may give it a whirl!:)

Much Love,
Toodles ♥

Twitter > @ell_jaye
Instagram > @elljayeblog

Monday, 6 January 2014

My Youtube Channel and plans for 2014

Hey Guys

So as you can tell from the above title... I have a youtube channel ! yeeeyyy

http://www.youtube.com/user/EllJayeLife

I have already uploaded one video which was a Xmas Party/Going out hair and makeup tutorial! Below is the link. I was going to blog about it also however I have been away for the past 2 or so weeks at my boyfriends for christmas!




It was my first christmas away from home and it was very weird!! The reason we didn't spend it at both of our families is because he is from Newcastle, so his family lives around 5 hours away from mine :( Sad times!

My new years resolution is to blooming blog/vlog more!!! I love doing it but I feel like everything I write is just a bit pants so I get disheartened - if there's anything that you would like me to blog or vlog about PLEASE let me know :) It would be a massive help and mean a lot to know that someone reads this and I'm not a crazy person talking to myself :)

Anyways -  I will be able to blog more as my boyfriend is being posted away for 2 months in February and will also be being posted elsewhere in the world and on courses quite a lot this year (he's in the army) so it's going to be lonely times a little bit - so I shall be here more often yeyyy!!!

Another thing I plan on doing is cooking once a week from the student cook book i got from my parents - I love cooking but I am VERY bad at it (mainly the timings) If you'd like to see it I may even do a weekly blog of the meals I'm making - what do you think ??:)

I best be off!! Feel free to comment or tweet me - I will always reply!:)

Toodles

                                                                Twitter ---> @ell_jaye
Instagram ---> @elljayeblog
Youtube ---> Elljayelife

Tuesday, 10 December 2013

Need to post more!

Hi Guys

I am soooo sorry :( I've been absolutely poop with posting I know *slaps wrist*

I have had slight writers block and not too sure to write about as I'm sure you do not want to hear about how stressful my work is at the moment!!

On the plus side I have recorded a beauty/ xmas work do how to type video that will be going up on youtube this week!!! I've put many hours into this as it is my first one and I really hope that you like it :)

I will put a link up on here once I have finished editing and have uploaded it etc. in the mean time if anyone has anything they would like me to talk about or want advice drop me a message or tweet me as I'd love to start doing an advice section on my blog!:)

Right I best be off now - work again tomorrow *snore* I promise I will start blogging more, please forgive me!


Toodles ♥

Sunday, 29 September 2013

Barry M .... Again!!

Hey guys!!

Apologies again for the lack of posting!:( I really am rubbish - most evenings after work I've been with my mr as he's now gone away for the next month. Also I'm not really too sure what type of things you would like to read? any requests/suggestions just tweet or post a comment below!!:)

So... those of you that have read my blog before know that I'm kindaaaa obsessed with nail varnish - especially Barry M. I purchased my first magnetic nail varnish from Barry M a fair while ago after seeing it was a lot cheaper than the other magnetic varnishes and I knew Barry M was good so thought i'd give it a shot!!

I had actually forgotten how much I loved this product until a couple of weeks ago when I used it again - which then lead to me buying a new one... and then yesterday another one.. woopsie! lol :) here are some pictures of the outcomes....

















These are all £4.99 each. - I love how they come out, I feel that because of the pattern/2nd colour drawn out by the magnet it gives your nails a more manicured look - but obviously is a lot cheaper than going to get them done professionally, they also end with quite a glossy finish too which adds to manicured look. I will admit I was a LITTLE bit disappointed with the black one - which is my newest one - because the pattern that was drawn out did not stand out as much as it did in the other colours - but I do still like it :)

Hope you liked the post guys - remember if you have any suggestions for things you'd like me to post about just post below or drop me a tweet!:) Thanks for reading

Toodles ♥

Thursday, 5 September 2013

What's in my makeup bag?

Hey hey :) I'm sorry I've been pretty absent:( I had some relationship issues and have started a new job so I dont get home until about 6:30 each evening and then i tend to go see the mr. This is a post I wrote a month ago for a guest post on Scottish Lass' blog :) Before we continue, I don't actually own any high-end products as I'm more of a budget beauty kind of girl :P 
Makeup Brushes

From the gold brush to the front we have:
Real Techniques - Buffing Brush - Which I use for my pressed powder
Blusher Brush (not sure what make as it was a gift)
Real Techniques - Deluxe Crease Brush - perfect for creating a smokey eye!
Real Techniques - Base Shadow Brush
Real Techniques - Brow Brush
Jenna Kidd - I- Glamour Define Eyeliner - however the eyeliner broke off, but the other end is perfect for correcting mistakes with liquid eye liner!!


The Face!


Rimmel Match Perfection Foundation - in the colour 100 (Ivory) - I love this foundation as it has very good coverage but doesn't feel heavy on your skin! 
MUA - Cover & Conceal - I recommend going one tone lighter than your skin tone if you're wanting to cover up under eye darkness!:) 
Rimmel Stay Matte Pressed Powder - Transparent - I use this to get rid of any shine as I have quite oily skin.


Eyes
ELF - Eyeshadow Duo - in the shade Butter Pecan

Collection 2000 - Fast Stroke Liquid Eyeliner - Black

Avon - little red dress - perfect for the base coat on your lashes!
MUA - Every Lash
Maybelline - Great Lash
Rimmel - Scandaleyes - Perfect for the final coat to give extra volume! 

Blusher/Bronzer
Bourjois Paris Bronzing powder- smells DELICIOUS! 
MUA Blusher - Cupcake

Eyebrows

I never used to fill in my brows until very recently, when I had it done once for a photoshoot and I realised how much better it actually made my makeup look as it balances the face out a bit. Also when I went out before it sometimes looked like I wasn't really wearing makeup, but with the Brows darkened a bit it finished off the look and enhanced everything. 

The brow colour (top right) was coming out not quite dark enough, so I've been mixing it with that and the 3rd colour down :)

Lippssss

My Latest Lipstick purchases were Nostalgic by E.L.F (in the silver casing)
& the Lasting Colour Sweet Tart (the middle one) the colour of this one is very pigmented so it comes out really well, however it was a little bit too shocking pink for my liking, so I put foundation or the Nostalgic lipstick underneath and it makes it a lighter colour :) 



Miss Sporty - Hollywood in 140 Pasadena
&
Avon Moisture Seduction - (VERY bright pink!) 

Final Addition

The last thing in my makeup bag which is also my latest purchase is the MUA Pro-base fixing mist! You apply this after you have applied your makeup and it is supposed to help keep your makeup in place. I was initially going to get the ELF one after asking my friend how her makeup stays on all day, but it was out of stock so I thought I'd experiment with this for the time being!!! So far, it's not too bad I think it did keep my makeup on a little bit better than usual but will have to see how I get on with it :)


Thanks for reading!:)

Toodles ♥

Follow me on twitter ---> www.twitter.com/ell_jaye
Follow me on instagram ---> www.instagram.com/elljayeblog

Monday, 12 August 2013

Holiday Photos :)

Hey Hey! Ok so I know i've been REALLY slack! :( I'm sorry - I had 2 job interviews last week then on friday we found out that on sunday/monday my boyfriend was being flown to Canada for 2 months! So we were very shocked and gutted about that :( So I spent my weekend glued to his side! and so today he flew off and I started my first day at my new job too! Bit of an emotional rollercoaster tbh!

anyways a couple of people were interested in seeing more holiday pics so I thought I'd upload some for you all :) xx


























What would you like to read on my next blog post? Beauty? Love? Life? Advice? let me know!

Toodles ♥

Follow me on twitter --> www.twitter.com/ell_jaye
Follow me on instagram --> www.instagram.com/elljayeblog